F&B Restaurant Server

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Location

China (Shenzhen, Guangdong)

No. of Opening(s)

2

Stipend

CNY 2501-4000

Apply by

30 Jun 2025

Internship Period

01 September 2025 - 27 February 2026

Industry

Travel/Hospitality

Education Level(s)

Polytechnic, University

Education Level(s)

Polytechnic, University

Job Description

  • Be familiar with menus, food recipes and other aspects to recommend various foods and beverages to guests.
  • Maintains complete, clean and tidy work area and pantry.
  • Add the required cloth and operating equipment.
  • Perform service work according to standard manual.
  • Set tables according to restaurant policy.
  • After service, clean all meals and clean the table.

Internship Requirements

  • College degree or above, fluent in spoken English.
  • Outgoing personality, flexible mind, down-to-earth work ethic, strong sense of service and responsibility.
  • Internship or work experience in international chain hotels is preferred.
  • Proficiency in operating office systems is preferred.

Other Benefits and Welfare

  • All meals covered in Staff Canteen.
  • Accommodation is provided.
  • Shift allowance is entitled accordingly.
Apply Now

About the Company

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